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    Penang Hidden Gems LOGO-01.png

    Unravelling Penang stories, one precious stone at a time

    Taste of Penang Season 1: Jawi Peranakan...
    Episode 4: Jawi Peranakan, A Penang Heritage Cuisine
    05:21

    Episode 4: Jawi Peranakan, A Penang Heritage Cuisine

    Chef Nurilkarim Razha introduces The Moe-Hawk to Jawi House Cafe Gallery's signature Jawi Peranakan cuisine like Briyani and Bamia (ooouuuu Bamiaaaa) 🤤 🤤 🤤 We also learned the difference between Indian Briyani and Jawi Peranakan's Briyani. Just like how Italian food was elevated to the status of fine dining, Chef Nuril is doing the same with the Jawi Peranakan cuisine. Finally, learn about what would be the Chef's recommendation when you visit Jawi House Cafe Gallery for the first time. Bonus: We learned about the history of Roti Benggali too! 😘 #penanghiddengems #penanghiddenfoodgems #jawiperanakan #georgetown #penang #penanghistory #penangheritage #jawihousecafegallery
    Episode 3: Jawi Peranakan, A Penang Heritage Cuisine
    03:57

    Episode 3: Jawi Peranakan, A Penang Heritage Cuisine

    𝗣𝗲𝗻𝗮𝗻𝗴 𝗛𝗶𝗱𝗱𝗲𝗻 𝗚𝗲𝗺𝘀' 𝘀𝗽𝗼𝘁𝗹𝗶𝗴𝗵𝘁 𝗶𝘀 𝗼𝗻 𝗣𝗲𝗻𝗮𝗻𝗴'𝘀 𝗹𝗲𝘀𝘀𝗲𝗿-𝗸𝗻𝗼𝘄𝗻 𝗵𝗲𝗿𝗶𝘁𝗮𝗴𝗲 𝗰𝘂𝗶𝘀𝗶𝗻𝗲; 𝗧𝗵𝗲 𝗝𝗮𝘄𝗶 𝗣𝗲𝗿𝗮𝗻𝗮𝗸𝗮𝗻. In episode 3, Chef Nuril speaks to our host Moe Nasrul aka The Moe-Hawk about the difference between Asian and Western cooking, documenting family culinary heritage through Jawi House Cafe Gallery, cooking for a business versus home cooking (the "agak agak" culture" and how the book Feast of Penang come about.
    Episode 2: Jawi Peranakan, A Penang Heritage Cuisine
    05:02

    Episode 2: Jawi Peranakan, A Penang Heritage Cuisine

    𝗣𝗲𝗻𝗮𝗻𝗴 𝗛𝗶𝗱𝗱𝗲𝗻 𝗚𝗲𝗺𝘀' 𝘀𝗽𝗼𝘁𝗹𝗶𝗴𝗵𝘁 𝗶𝘀 𝗼𝗻 𝗣𝗲𝗻𝗮𝗻𝗴'𝘀 𝗹𝗲𝘀𝘀𝗲𝗿-𝗸𝗻𝗼𝘄𝗻 𝗵𝗲𝗿𝗶𝘁𝗮𝗴𝗲 𝗰𝘂𝗶𝘀𝗶𝗻𝗲; 𝗧𝗵𝗲 𝗝𝗮𝘄𝗶 𝗣𝗲𝗿𝗮𝗻𝗮𝗸𝗮𝗻.
    Jawi Peranakan, A Penang Heritage Cuisine
    04:52

    Jawi Peranakan, A Penang Heritage Cuisine

    𝗣𝗲𝗻𝗮𝗻𝗴 𝗛𝗶𝗱𝗱𝗲𝗻 𝗚𝗲𝗺𝘀' 𝘀𝗽𝗼𝘁𝗹𝗶𝗴𝗵𝘁 𝗶𝘀 𝗼𝗻 𝗣𝗲𝗻𝗮𝗻𝗴'𝘀 𝗹𝗲𝘀𝘀𝗲𝗿-𝗸𝗻𝗼𝘄𝗻 𝗵𝗲𝗿𝗶𝘁𝗮𝗴𝗲 𝗰𝘂𝗶𝘀𝗶𝗻𝗲; 𝗧𝗵𝗲 𝗝𝗮𝘄𝗶 𝗣𝗲𝗿𝗮𝗻𝗮𝗸𝗮𝗻. � But before we dig into the dishes, we wondered what exactly is Jawi Peranakan? Watch this video as host Moe Nasrul (Moehawk) chats with Jawi House Cafe Gallery Chef Nuril about his Jawi Peranakan heritage.�
    Taste of Penang Season 2: Viva Victoria
    Episode 3: Viva Victoria's Extraordinary Theme
    03:16

    Episode 3: Viva Victoria's Extraordinary Theme

    In this episode, The Moe-Hawk talks to Tina Lee Degreef and @parma parma, the duo behind Viva Victoria on their secret to keeping their food quality consistent and the choice of decorations in the eclectic restaurant . If you are short on time during your visit or simply cannot decide where to sample the best of Penang dishes in one sitting, Viva Victoria is surely the place to go. Viva Victoria is pork-free and even have a selection of vegan option. The kitchen is run by Chef Shahril, an experienced chef with more than a decade's experience cooking at major hotels in Penang
    Episode 2: Viva Victoria's Penang Food Experience
    03:11

    Episode 2: Viva Victoria's Penang Food Experience

    In this episode, The Moe-Hawk talks to Tina and Parma, the duo behind Viva Victoria on how customer's feedback were behind their famous creations such as Banana Leaf-wrapped Biryani and Truffle Mushroom Cappuccino were created. 𝗕𝗼𝗻𝘂𝘀 𝗦𝗰𝗲𝗻𝗲: 𝗪𝗵𝘆 𝘁𝗵𝗲 𝗻𝗮𝗺𝗲 𝗩𝗶𝘃𝗮 𝗩𝗶𝗰𝘁𝗼𝗿𝗶𝗮? If you are short on time during your visit or simply cannot decide where to sample the best of Penang dishes in one sitting, Viva Victoria is surely the place to go. Viva Victoria is pork-free and even have a selection of vegan option. The kitchen is run by Chef Shahril, an experienced chef with more than a decade's experience cooking at major hotels in Penang.
    Episode 1: Viva Victoria- The Vivacious Duo
    03:51

    Episode 1: Viva Victoria- The Vivacious Duo

    The Moe-Hawk sits with Tina and Parma from Viva Victoria to talk about how Viva Victoria come about and how the idea of introducing Malay, India, and Nyonya heritage food in Viva Victoria come about. If you are short on time during your visit or simply cannot decide where to sample the best of Penang dishes in one sitting, Viva Victoria is surely the place to go. Viva Victoria is pork-free and even have a selection of vegan option. The kitchen is run by Chef Shahril, an experienced chef with more than a decade's experience cooking at major hotels in Penang.
    Taste of Penang is Back with Season 2!
    00:47

    Taste of Penang is Back with Season 2!

    This is the teaser video for Season 2 of Taste of Penang. This time, we feature the quirky duo of Tina Lee Degreef and Parma from Viva Victoria. The restaurant just launched their heritage menu and we were there to sample the scrumptious spread and to have a conversation with them.
    The Untold Grandma's Stories
    The Untold Grandma's Stories Episode 2
    03:31

    The Untold Grandma's Stories Episode 2

    Grandma Kim shares with The Moe-Hawk about running in "kasut kayu" (or not) and how she wise up to the tricks of the "kacang putih man".
    Grandma's Stories   Episode 01
    05:26

    Grandma's Stories Episode 01

    Grandma Kim talks about the difference between trishaw and rickshaw, going to school in a trishaw, as well as using the bucket system during the Malayan Emergency.

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